Black Sesame Seeds (Kala Til) – Natural | Rich in Calcium | Ideal for Sweets & Til Oil Extraction | Vedic Farm

Product Description

Vedic Farm Black Sesame Seeds, also known as Kala Til, bring deep nutty flavor, authentic aroma, and high nutritional value straight from our naturally cultivated farms. These seeds are harvested through clean, chemical-free practices and stored without polishing or artificial treatment. As a result, every seed carries natural black color, rich oil content, and strong earthy flavor — exactly the way nature intended.

Kala Til is known for its high calcium levels, natural oil richness, and powerful antioxidants. It supports bone strength, improves energy, and enhances overall wellness. Moreover, these premium-grade seeds are ideal for winter sweets, ladoos, churma, chikki, gajak, bakery items, and til oil extraction. Because they are natural and unprocessed, they retain their original texture and nutritional strength.

Whether you prepare festival sweets, homemade oil, or healthy recipes, Vedic Farm Black Sesame Seeds deliver unmatched purity, superior taste, and maximum nourishment.

Key Benefits

• 100% natural black sesame seeds

• Rich in calcium, iron, and healthy oils

• High in antioxidants that support wellness

• Perfect for gajak, til laddoo, and winter sweets

• Suitable for cold-pressed sesame (til) oil extraction

• Helps support bone strength and energy

• Free from chemicals, artificial shine, and additives

• Ideal for traditional and modern dishes

• Sourced directly from trusted Vedic Farm partner farmers

Detailed Description

Black Sesame Seeds hold a special place in Indian kitchens, especially during winters and festivals. They deliver warmth, strength, and rich flavor through every recipe. Unlike polished sesame seeds available in commercial markets, Vedic Farm Kala Til remains in its pure, unrefined state. Because it is unpolished, it retains maximum nutrients, natural aroma, and original black color.

Kala Til is naturally rich in calcium. This mineral helps support strong bones and teeth. In addition, black sesame seeds are an excellent source of iron, magnesium, zinc, and healthy fatty acids. These nutrients help improve digestion, boost energy, and support overall metabolic functions. Moreover, the rich antioxidant content helps keep the body balanced and healthy.

When roasted lightly, black sesame seeds become intensely aromatic and crisp. This enhances the flavor of sweets such as til ke laddoo, gajak, rewdi, barfi, churma, chikki, and traditional winter delights. These seeds also pair perfectly with jaggery — a combination that provides natural warmth and sustained energy.

Black sesame seeds are also used globally for oil extraction. Their natural oil content is ideal for making cold-pressed sesame oil, known for its purity, deep flavor, and wellness benefits. This oil is used in cooking, massage treatments, and Ayurvedic remedies.

Kala Til adapts beautifully to modern recipes as well. You can sprinkle these seeds over salads, smoothies, breads, cookies, stir-fries, and cereals. Their subtle crunch and earthy taste elevate both sweet and savory dishes. Because the seeds are small yet powerful, a little quantity can make meals healthier and more flavorful.

At Vedic Farm, we maintain strict quality control from farm to packing. We avoid bleaching, polishing, artificial whitening, and harmful processing. Consequently, every pack delivers seeds that are premium, clean, safe, and full of natural goodness.

Why Choose Vedic Farm Black Sesame Seeds?

Vedic Farm stands for honesty, purity, and traditional food values. Our Black Sesame Seeds reflect these principles in every grain.

Customers prefer Vedic Farm because we provide:

• Naturally grown, unpolished black sesame seeds

• High oil content perfect for til oil extraction

• Premium quality ideal for sweets and bakery

• Rich aroma and powerful natural flavor

• Farm-direct sourcing

• Maximum nutrient retention

• Safe, clean, and chemical-free ingredients

Choosing Vedic Farm means choosing tradition, authenticity, and naturally nourishing food.

How to Use

For Sweets (Til Ladoo, Gajak, Rewdi)

1. Lightly roast the seeds.

2. Mix with jaggery or sugar syrup.

3. Shape into laddoos or set into gajak/chikki.

For Cooking & Toppings

• Sprinkle over stir-fries, salads, and soups.

• Use as topping for breads, cookies, and parathas.

• Add to porridges, smoothies, and health bowls.

For Til Oil Extraction

1. Clean the seeds thoroughly.

2. Press using cold-pressed technique.

3. Store in a glass bottle.

4. Use for cooking or traditional wellness treatments.

Storage Instructions

• Store in an airtight container

• Keep in a cool, dry place

• Avoid moisture and direct sunlight

• Refrigerate during summers for best freshness

FAQs

1. Why does Vedic Farm Kala Til have a deep black color?

Because it is natural, unpolished, and chemical-free. The natural color indicates purity.

2. Is this suitable for making til ke laddoo?

Yes. These seeds roast beautifully and enhance winter sweets.

3. Can I use it for cold-pressed sesame oil?

Absolutely. The seeds have high natural oil content, ideal for oil extraction.

4. Does Kala Til support bone strength?

Yes. It is rich in natural calcium, which supports bone health.

5. Are these seeds safe for daily use?

Yes. They are natural, nutritious, and suitable for everyday cooking.